NOVEMBER 25th TO DECEMBER 5TH
NOVEMBER 25TH
LUNCH ROAST TURKEY SERVED HAM, CREAM POTATO OR RICE, PUMPKIN, SWEET POTATO, GREEN BEANS, STUFFING AND CRANBERRY SAUCE $55.00
DINNER SAME AS LUNCH
NOVEMBER 26TH
LUNCH BLACK BEAN COEN SALAD WITH BLACKENED SHRIMP $30.00
DINNER ROAST LEG OF LAMB SERVED WITH MINT SAUCE, GARLIC HERBED POTATO AND STEAM VEGETABLES $60.00
NOVEMBER 27TH
LUNCH LAMB BURGER SERVED WITH CREAMY PASTA SALAD $30.00
DINNER PORK RIBS SERVED WITH GRILLED SWEET POTATO AND CORN ON THE COB $48.00
NOVEMBER 28TH
LUNCH RICE AND BEANS, STEWED CHICKEN, POTATO SALAD AND FRIED PLANTAINS $22.00
DINNER SAME AS LUNCH
NOVEMBER 29TH
LUNCH TUNA MELT SERVED WITH FRIES AND COLESLAW $28.00
DINNER CARIBBEAN SNAPPER SERVED WITH BELIKIN RICE AND STEAM VEG $42.00
NOVEMBER 30TH
LUNCH CHICKEN KEBAB SERVED WITH RICE AND COLESLAW $25.00
DINNER GRILLED HERBED PORK CHOPS SERVED WITH ROASTED POTATO AND STEAM VEGETABLES $42.00
DECEMBER 1ST
LUNCH CONCH CHOWDER SERVED WITH WHITE RICE $30.00
DINNER BEEF STROGANOFF SERVED WITH ROSEMARY POTATO AND STEAM VEG $55.00
DECEMBER 2ND
LUNCH CREOLE SHRIMP SERVED WITH COCONUT RICE $30.00
DINNER CHICKEN FLORENTINE WITH CURRY PECAN RICE WITH STEAM VEG $35.00
DECEMBER 3RD
LUNCH STIR FRY BEEF SERVED WITH COCONUT RICE $30.00
DINNER STUFFED GROUPER WITH FOUR CHEESES SERVED WITH VEGETABLE RICE AND A GREEN SALAD $60.00
DECEMBER 4TH
LUNCH COCONUT SHRIMP SERVED WITH RICE OR FRIES AND COLESLAW $30.00
DINNER SEAFOOD ALFREDO WITH GARLIC BREAD $60.00
DECEMBER 5TH
LUNCH RICE AND BEANS, STEWED CHICKEN, POTATO SALAD AND FRIED PLANTAINS $22.00
DINNER SAME AS LUNCH
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